Videos
CARPe Diem: Spice Trail in Surrey
From Indian spices to Mexican peppers, Surrey is a melting pot of cusines and cultures. Host Carmen Ruiz y Laza meets four entrepreneurs who are bringing their culture to Surrey. Continue reading
CARPe Diem: Foodie Tour of Surrey
Culture and Cuisine from all corners of the globe brings host Carmen Ruiz y Laza on a foodie tour of Surrey, British Columbia! Continue reading
CARPe diem: Full House
The end of empty-nest syndrome. The Real Estate market is through the roof, and more Canadians are co-owning property with their parents or grandparents. How are zoomers adapting to this new normal? Continue reading
Your Nation’s Table: BC DungenessCrab
Hosts Carmen Ruiz y Laza and Chef Robert Clark travel to Prince Rupert, BC to learn about Dungeness Crab. Continue reading
Your Nation’s Table: Sablefish
Hosts Carmen Ruiz y Laza and Chef Robert Clark travel to Victoria, BC to learn about BC Sablefish. Continue reading
Your Nation’s Table: Albacore Tuna
In this episode of Your Nation’s Table, Hosts Carmen Ruiz y Laza and Chef Robert Clark fire up the BBQ to prepare an Albacore Tuna feast. Continue reading
Your Nation’s Table: Geoduck
In this episode of Your Nation’s Table, hosts Carmen Ruiz y Laza and Chef Robert Clark travel to Qualicum Beach, BC to learn about Wild BC Salmon. Continue reading
Your Nation’s Table: Wild BC Salmon
In this episode of Your Nation’s Table, hosts Carmen Ruiz y Laza and Chef Robert Clark travel to Port Alberni, BC to learn about Wild BC Salmon. Continue reading
Your Nation’s Table: BC Spot Prawns
In this episode of Your Nation’s Table, hosts Carmen Ruiz y Laza and Chef Robert Clark learn how to catch and cook BC Spot Prawns. Continue reading